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This contemporary trattoria offers classic brunch dishes with an Italian twist. At Amaro Bistro, you will find market-fresh meats, seafood, and produce sources from local vendors.
Beardslee Public House specializes in the creation of high-quality, scratch-casual cuisine. Most everything on the menu is made in-house with carefully chosen locally sourced ingredients, making it the perfect place to grab a bite to eat at any hour.
At Poquitos we strive to present authentic Mexican cuisine prepared with ingredients that are the best of both worlds- outstanding local sourcing for our meats and produce; unique and direct sourcing for items essential to honoring the culinary traditions of Mexico.
Our menu features fresh local tortillas, guacamole made only from fresh avocados, Mexico City-inspired street tacos, coastal ceviche, and seasonal specials. Weekend brunch is noon to 3pm; and join us for Happy Hour weekdays from 3:00 pm to 6:00 pm, and during the final hour of closing every night.
If you’re looking for delicious food and live entertainment, The Cottage will deliver. This full-service restaurant specializes in local, farm-to-table fare on a rotating, seasonal menu. Almost everything is made in-house, and they frequently know the farm from which their ingredients hail. Be sure to stop by their full bar which features a number of offerings from small, local purveyors.
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