In Bothell, we love good food. And wine. And beer. And sweet treats.
In the Northwest, we're pretty serious about food. And why not? We live in the land of fresh Dungeness crab and salmon, home-grown asparagus and Rainier cherries, carefully crafted microbrews and award-winning wines. In Bothell you'll find locally-owned restaurants offering Northwest specialties and multi-cultural cuisine, all concocted with meats, seafood and produce grown here in Washington. From fine dining at Russell's or Preservation Kitchen to arroz con pollo at Dona Panchu Mexican Restaurant to Earl Grey and crumpets at Elizabeth & Alexander's Tea Room, dining is a global exploration in Bothell. Regional and national establishments round out the mix, bringing their well-loved menus and casual dining to Bothell's residents and visitors.
Explore the links below to find tasty options for breakfast, lunch and dinner.
Alexa’s Cafe is a must-visit for breakfast, Bothell style. From her cozy space on Main Street, owner Leigh Henderson offers generously portioned favorites including scrambles, Crab Benedict and... read more»
Carolina Smoke is owned and operated by David Hayward, who originated from Charleston, South Carolina. He moved to the Northwest in 1971 bringing his home-style southern cooking with him. He has... read more»
Flash back to the ‘50s at Ranch Drive-In. Ask a Bothell local – chances are they worked here in high school or know someone who did! Thick shakes and perfect onion rings make this a must-... read more»
From a refurbished barn built in 1928, Russell’s serves Northwest cuisine with a focus on seafood and steak. The restaurant has an extensive wine list and features a local winery each month. Or... read more»